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Cooking Tailz

Adventures in cooking, with help from our four-legged friends.

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Showing posts from June, 2011

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Chicken wings

Posted by Mama Z on June 30, 2011

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Ribs!

Posted by Mama Z on June 25, 2011

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About Cooking Tailz

We are just a funky family with a love of cooking. Starting this blog to keep track of ourselves and our recipes with the help of our favorite four-legged friends.

Tessie & Legion

Cattle Dogs Extraodinaire

Dixie, Neptune & Mieka

The Wild Bunch

Hailey

Best Labrador

Popular Posts

Mmmm.... Cupcakes!

It is no secret that in our house we LOVE sweets! I can't go a week or less without baking something delicious! I can't help it I love to bake and the man loves to eat. We make a good combo! I have been wanting to make this for a while. They just look so delicious. Then the man says he's craving my amazing Boston Cream Pie. It's really good, I promise! So instead of the recipe I've been craving, I decided to use her idea and make Boston Cream Pie cupcakes! Yum! First thing to do is make the cupcakes... Normally, I would use yellow cake if I wanted an easy Boston Cream Pie, but I didn't have one and French Vanilla sounds just as good. This recipe just uses a plain old box mix, but instead of making it the way the box says, I make it a bit different. It makes the cake more rich and creamy. I found this a while ago and it tastes great. You can use the same general idea on any box cake mix and it tastes wonderful. Cupcakes 1 Box French Vanilla cake mix 3

Beagle Pupcakes!

It's the little angel beagle's birthday! She went camping the first week we had her... Learned to sleep in the bed... Got a pack... Is very friendly... Is the most beautiful little baby beagle ever! It's my small baby beagle's birthday so I'm making her "cupcakes." You might be asking yourself, "dog cupcakes?" and I say, yes, dog cupcakes and yes, she is spoiled! Lots of people bake for their dogs! Thing is though, anyone could eat these, there isn't a thing in them that a person couldn't eat. I might try one, probably not, but maybe. Pupcakes 1 apple 2 carrots 2 tablespoons honey 2 3/4 cups water 1/4 teaspoon vanilla 1 egg Preheat oven to 350 F. First, I seeded the apple and peeled the carrots. In food processor puree the apple. Shred carrot with hand shredder. In a bowl mix all wet ingredients together and add pureed apple. Mix wet ingredients thoroughly. 4 cups whole wheat flou

Sourdough Chocolate Cake

So I got a new sourdough start from my friend Annette. King Arthur Flour had a recipe for a Sourdough Chocolate Cake in a recent email newsletter. I tried it & I love it! This is by far the best 'from scratch' chocolate cake I have ever made.Thank you KAF! Starter & dry ingredients After adding eggs, mix the two together Pour it into the pan Frosting Drizzle Finished product Yum-O!

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baskets
BBQ
Biscuits and Gravy
camping
chicken
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donations
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hot sauce
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hummingbirds
Russian dinner
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